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1 pkg. (6 oz.) BAKER'S Premium White Baking Chocolate
18 NUTTER BUTTER Peanut Butter Sandwich Cookies
Decorating gels and/or assorted small candies
MICROWAVE chocolate in medium microwavable bowl on HIGH 1-1/2 minutes or until chocolate is completely melted, stirring every 30 seconds.
SPREAD chocolate onto one side of each cookie for the ghost's "body." Cool slightly.
DECORATE with gels and/or candies to create "faces." Cool until chocolate is set.
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KRAFT KITCHENS TIPS
Fun Idea Place decorated cookies in small gift bags to give to trick-or-treaters. Family Fun For a quick Halloween dessert, prepare JELL-O Chocolate Flavor Instant Pudding & Pie Filling as directed on package; spoon into dessert cups. Refrigerate until ready to serve. Garnish with decorated cookies just before serving.
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I am making these this year, I think they are so cute!
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1 lb. ground beef
1 pkg. (1-1/4 oz.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
12 TACO BELL® HOME ORIGINALS® Taco Shells
3/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 can (2-1/4 oz.) sliced pitted ripe olives
MIX meat and seasoning mix. Shape into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
BAKE at 350°F for 15 to 20 minutes or until cooked through. Fill each taco shell with 1 meatball; drizzle with salsa. Top with 2 meatballs dipped in sour cream. Garnish with olives to make "eyeballs."
Enjoy!
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Trista over at The Pumkin Patch is the host of Tasty Thursday, head on over to her blog to see more tasty Halloween recipes.
5 comments:
My kids would like the tacos.
Those cookies make such cute ghosts! I would have never thought of that.
My kids will love both of these recipes! Thanks so much for sharing. Have a great rest of the week.
the ghost cookies are cute!! the tacos look like fun to make as well!!
Jodi
My Life as Mama Jodi
Way cute ideas!
That picture makes me want pumpkin pie. Mmmmmmmmm,yummy!
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