RSS Feed (xml)

Friday, November 30, 2007

Christmas Baking Series:Christmas Fudge

Here is part two in my Christmas Baking Series: Fudge. Fudge is considered candy but I want to do a separate post about fudge because it is my favorite of all the holiday baking. My mom could never make fudge so it was something that I really wanted to perfect because I love it! Fudge also makes a GREAT holiday gift! I also have an EASY fudge recipe for all my blogger friends who do not enjoy cooking!
Here are some great places on the web to find facts and recipes for fudge:
Dandy Candy Fudge Recipes
Love to Know

Here are some of my favorite tried and true fudge recipes!
Snowy White Fudge
Peanut Butter Fudge
Carmel Fudge (Penuche)
2 Ingredient Fudge
1 container prepared creamy chocolate frosting
1 package pure milk chocolate chips
Place both in a glass measuring cup. Microwave on HIGH 40- 60 seconds, stirring at 20 second intervals. (Chips may not be completely melted) Stir until chips are melted, and mixture is smooth. Pour mixture into 8 x 8 square pan lined with parchment paper. If desired, sprinkle nuts, mini marshmallows,or chocolate chips on top. Cool in fridge 30- 60 minutes or until firm.
Cut into squares and serve.
Makes appox. 90 pieces.
Note: You can use any kind of frosting and chips. My favorite is butter cream icing and white chocolate chips.
See all my Christmas Baking Series:
Christmas Baking Series Part 1:Christmas Cookies
For more great Christmas ideas go to A Juggling Mum!

Powered By

Skin Design:
Free Blogger Skins

Powered by Blogger

Header Design By: