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Banana Boats (from Country Women)~
4 medium unpeeled ripe bananas
4 teaspoons miniature chocolate chips
4 tablespoons miniature marshmallows
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Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats. Grill, covered, over medium heat for 5-10 minutes or until marshmallows melt and are golden brown. Yield: 4 servings.
4 teaspoons miniature chocolate chips
4 tablespoons miniature marshmallows
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Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats. Grill, covered, over medium heat for 5-10 minutes or until marshmallows melt and are golden brown. Yield: 4 servings.
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Trista over at The Pumkin Patch is the host of Tasty Thursday, head on over to her blog to see more tasty recipes.
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My other Tasty Thursday Recipes
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My other Tasty Thursday Recipes
5 comments:
Yummm! I have never had this but we're definitely going to do this over the weekend. Thanks for sharing!
yum--this looks so easy too!! Have a great week.
I have seen these before but never had the nerve to try it.
THose sound really yummy!!! Gonna have to try that!
Very interesting! Sounds yummy!
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